Guacamole Dip - cooking recipe

Ingredients
    1 large ripe avocado, peeled
    1/2 c. Ricotta cheese
    1 medium tomato, diced fine
    1/2 medium onion, diced fine
    2 Tbsp. lime juice
    3 jalapeno peppers, seeded and minced or 1/4 tsp. cayenne pepper
    1/2 tsp. salt
Preparation
    Mash together the avocado and Ricotta cheese.
    Fold in the tomato and onion.
    Season with lime juice, pepper and salt. Serve with tortilla chips.

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