Stuffed Peppers - cooking recipe

Ingredients

4 large green peppers
1 lb. ground beef
1/2 c. cooked rice
1/3 c. onion
1 (10 oz.) can whole tomatoes

Preparation

Cook peppers until tender.
Place in baking dish.
Brown ground beef and drain.
Mix cooked rice, browned ground beef, onion and tomatoes together.
Stuff peppers first, then pour the rest on top.
Cook at 350\u00b0 for 30 minutes.