Homemade Vanilla Ice Cream - cooking recipe

Ingredients

6 eggs
1/2 tsp. salt
2 cans condensed milk
1 qt. half and half
1 1/2 c. sugar
2 large cans evaporated milk
approximately 1 qt. whole milk
2 Tbsp. vanilla

Preparation

Beat eggs until fluffy.
Add sugar and salt.
Add all milk, adding whole milk last to complete filling the freezer can.
Chill until ready to freeze.