Easy Chicken Cordon Bleu - cooking recipe

Ingredients

4 boneless breasts of chicken
1 c. bread crumbs
1/2 c. melted butter
1/4 lb. thin sliced Swiss cheese
1/4 lb. thin sliced Prosciutto

Preparation

Preheat oven to 375\u00b0.
Pound chicken breasts flat; place smooth side down on board and put piece of cheese on each and then a piece of the Prosciutto.
Roll up.
Dip in butter, then in bread crumbs.
Place in buttered casserole and bake for approximately 30 minutes, until golden brown.