Venison Rotini Soup - cooking recipe

Ingredients
    1 lb. deer burger
    1 (16 oz.) can whole tomatoes
    1 (8 oz.) can tomato sauce
    1 pkg. chili seasoning
    4 c. water
    1 1/2 c. rotini noodles (uncooked)
    1 (10 oz.) pkg. frozen mixed veggies
    1 Tbsp. instant minced onion
    1 Tbsp. sugar
    sour cream and chives (optional)
Preparation
    Brown meat.
    Add the rest of ingredients and bring to a boil. Cover and simmer for 15 minutes.
    Garnish with sour cream and chives.

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