Hearty Ham Casserole - cooking recipe

Ingredients

1/2 lb. elbow macaroni
2 c. cooked, cubed ham
4 chopped, hard-boiled eggs
1/3 c. minced onion
1/2 c. sour cream
1/2 c. crushed potato chips
1 can Cheddar cheese soup
1/2 tsp. dry mustard
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix cooked macaroni and all ingredients except chips.
Pour mixture into buttered 2-quart casserole dish.
Top with crushed potato chips. Bake at 350\u00b0 for 40 minutes.
Makes 4 to 6 servings.