Ham Rolls - cooking recipe

Ingredients

1 can Hormel ham
1 c. grated Swiss cheese
3 Tbsp. hot mustard
3 Tbsp. poppy seeds
1 tsp. Worcestershire sauce
1 small onion
1 stick butter
2 pkg. dinner rolls

Preparation

Slice rolls in half. Mix all ingredients and spread on rolls. You can spread a little bit of extra butter on top of rolls before you bake them. Bake at 400\u00b0 for about 15 minutes.