Chili - cooking recipe
Ingredients
-
3 lb. hamburger
1 large green pepper, chopped
1 large onion, chopped
1 c. chopped celery
3 Tbsp. chili powder
1 envelope dry onion soup mix
2 tsp. salt
2 cans chili beans
1/4 c. ketchup
2 large cans tomatoes
Preparation
-
Brown hamburger meat.
Drain fat.
Cook green pepper, onion and celery until almost tender in a small amount of oil or butter. Combine meat, veggies and remaining ingredients.
Simmer all together until flavors are well blended.
The longer it cooks, the better it tastes.
Leave a comment