Sweet Lei-Lanicake(Banana Pineapple) - cooking recipe

Ingredients

3 c. all-purpose flour
2 c. sugar
1 tsp. salt
1 tsp. baking soda
3 slightly beaten eggs
2 c. mashed bananas
1 c. cooking oil
1/8 and 1/4 oz. can crushed pineapple (small can)
1 1/2 tsp. vanilla
1 c. chopped nuts

Preparation

Wash and core as many apples as you need.
Set apples in buttered pie dish.
In each apple center, put in 1 level teaspoon cinnamon, a dash of nutmeg and fill to overflowing with honey. Bake at 400\u00b0 until tender.