Turkey Noodle Casserole - cooking recipe
Ingredients
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12 oz. pkg. noodles, uncooked
1 (10 oz.) can condensed cream of chicken soup
2 c. milk
1/2 c. grated Parmesan cheese
3 c. chopped cooked turkey
2 c. chopped broccoli
1/2 c. sliced celery
1/4 tsp. poultry seasoning
Preparation
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Cook noodles and drain.
Stir cooked noodles with remaining ingredients.
Season with salt and pepper.
Heat oven to 350\u00b0 and bake in 3-quart covered casserole for approximately 45 minutes.
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