Turkey Noodle Casserole - cooking recipe

Ingredients
    12 oz. pkg. noodles, uncooked
    1 (10 oz.) can condensed cream of chicken soup
    2 c. milk
    1/2 c. grated Parmesan cheese
    3 c. chopped cooked turkey
    2 c. chopped broccoli
    1/2 c. sliced celery
    1/4 tsp. poultry seasoning
Preparation
    Cook noodles and drain.
    Stir cooked noodles with remaining ingredients.
    Season with salt and pepper.
    Heat oven to 350\u00b0 and bake in 3-quart covered casserole for approximately 45 minutes.

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