Green Tomato Pickles - cooking recipe
Ingredients
-
1 peck green tomatoes
12 large onions
12 green peppers
2 qt. vinegar
3 lb. brown sugar
4 Tbsp. mustard seed
2 Tbsp. turmeric
2 Tbsp. celery seed
3/4 c. salt
Preparation
-
Wash and cut tomatoes into slices.
Slice onions thin.
Dice peppers and sprinkle with 3/4 cup salt.
Let stand overnight.
Leave a comment