Chocolate Chip Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
4 eggs
1 box instant vanilla pudding
1 c. oil
1 c. water
1 small bag chocolate chips
3 sq. bitter chocolate

Preparation

Put everything in a bowl, except the chocolate.
Beat for 5 minutes at medium speed.
Grate the chocolate squares; add to cake mixture, along with the chocolate chips.
Pour into well-greased Bundt pan.
Bake for 50 to 55 minutes at 350\u00b0.
Leave cake in pan for 30 minutes before turning over.