Ham Delights - cooking recipe

Ingredients

1/2 lb. margarine
3 Tbsp. prepared mustard
3 Tbsp. poppy seed
1 medium onion, chopped fine (optional)
1 tsp. Worcestershire sauce
3 pkg. Pepperidge Farm party rolls
1 lb. boiled ham, shredded
1/2 lb. Swiss cheese, sliced

Preparation

Mix first 5 ingredients.
Split party rolls open.
Spread top and bottom with blended mixture.
Add ham to rolls and top with Swiss cheese.
Place rolls together.
Place rolls on aluminum foil and wrap tightly.
Heat in 400\u00b0 oven for 10 minutes.
Can be frozen and then heated when ready to use.