Coconut Macaroons - cooking recipe

Ingredients

3 c. coconut
3/4 c. sweetened condensed milk
1 tsp. vanilla
3/4 c. chocolate chips

Preparation

Combine coconut and milk.
Stir in vanilla and chocolate chips.
Set oven at 350\u00b0 and grease cookie sheet.
Drop dough by teaspoon one-inch apart on cookie sheet.
Bake 10 minutes until brown.
Remove at once and cool.