White Punch - cooking recipe

Ingredients

1 qt. ginger ale
6 lemons
3 oranges
1 large can pineapple juice
5 c. sugar
1 gallon hot water

Preparation

Slice oranges and lemons.
Squeeze out juice and pour hot water over them. Add sugar.
Let stand until cool.
When ready to serve, add ginger ale and pineapple juice.
Stir well.