Spanish Bread - cooking recipe

Ingredients

3 eggs, beaten
2/3 c. oil
1 c. milk
1 1/2 c. meal
2 Tbsp. flour
1 grated onion
1 c. chopped green pepper
1 c. cream-style corn
1 c. grated cheese

Preparation

Mix all ingredients except cheese.
Pour half of mixture in oblong pan.
Sprinkle cheese over this.
Pour remaining mixture on top.
Bake at 350\u00b0 for 30 minutes or until done.