Chicken Casserole(Club Member: Brad Smith) - cooking recipe

Ingredients
    1 boiled chicken
    1 can cream of mushroom soup
    1 (8 oz.) sour cream
    1 can cream of chicken soup
    1 can cream of celery soup
Preparation
    Debone chicken; mix with soups and sour cream. Top with crushed Ritz crackers mixed with melted margarine. Bake at 350\u00b0 for 35 minutes.
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