Lemon Baked Chicken - cooking recipe

Ingredients

1 chicken (3 lb.)
2 Tbsp. oil or melted margarine
3 Tbsp. fresh lemon juice
1 clove garlic, crushed
1/2 tsp. salt
dash of pepper

Preparation

Preheat oven to 350\u00b0.
In a bowl, mix lemon juice, oil, garlic, salt and pepper.
Arrange chicken in shallow casserole or baking pan.
Pour over lemon and oil mix.
Cover and bake until tender (40 minutes), basting occasionally.
Uncover and bake 10 minutes longer to allow chicken to brown.
Sprinkle with chopped parsley and serve.
Makes 4 servings.