Vegetable Pizza - cooking recipe

Ingredients

2 pkg. Pillsbury crescent rolls
2 pkg. cream cheese
2 envelopes Hidden Valley Ranch dressing
1 c. mayonnaise (not salad dressing)
broccoli (use only ends of flowers)
cucumber
tomato
green pepper
onion

Preparation

Lay crescent rolls flat on cookie sheet.
Bake according to directions.
Let cool. Mix softened cream cheese, Ranch dressing and mayonnaise together.
Spread over crescent rolls.
Top with chopped vegetables of your choice.
Refrigerate.
Serve and enjoy!