Chocolate Frosting - cooking recipe

Ingredients

6 Tbsp. cocoa
1 pkg. powdered sugar
1/4 c. milk
1 1/2 tsp. vanilla
1 stick margarine
1 egg

Preparation

Mix sugar and cocoa together.
In a cup, put egg, vanilla and milk.
Beat with fork.
Put margarine in powder mixture, add liquid ingredients.
Beat with electric beater until glossy or shiny.