Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef (season meat while browning)
    1 pkg. yellow cheese (mild or sharp), grated
    1 bottle creamy Italian dressing
    1 bag taco Doritos chips, crushed
    2 tomatoes (if desired)
    1 medium lettuce, broken up
    1 can size chili
Preparation
    Brown ground beef and drain if necessary.
    Let meat cool while putting the rest of salad together.
    Put chili over top if you wish.

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