Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef (season meat while browning)
1 pkg. yellow cheese (mild or sharp), grated
1 bottle creamy Italian dressing
1 bag taco Doritos chips, crushed
2 tomatoes (if desired)
1 medium lettuce, broken up
1 can size chili
Preparation
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Brown ground beef and drain if necessary.
Let meat cool while putting the rest of salad together.
Put chili over top if you wish.
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