Chicken And Rice - cooking recipe

Ingredients

4 to 6 chicken thighs with legs
1 c. rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. Lipton onion soup mix

Preparation

Combine rice and soups in a deep 9 x 13-inch pan.
Place chicken on top.
Sprinkle dry soup over top; then seal with foil. Bake 2 hours at 300\u00b0.