Cheddar Bacon Rounds - cooking recipe

Ingredients

4 slices bacon, fried crisp and cooled
1/2 c. mayonnaise
1 Tbsp. salad seasoning
1/8 tsp. paprika
1 c. shredded Cheddar cheese
2 green onions and tops, thinly sliced
1/4 c. salted peanuts, chopped
36 Melba toast rounds or Shredded Wheat crackers

Preparation

Mix together mayonnaise, Worcestershire sauce, seasoning and paprika.
Fold in cheese, onions and peanuts.
Crumble bacon into mixture and stir to distribute evenly throughout mixture. Refrigerate.