Chow-Mein Sandwiches - cooking recipe

Ingredients

2 c. chow mein (homemade, canned or store bought)
8 hamburger rolls
soy sauce
Chinese mustard
Chinese noodles, crushed

Preparation

Heat chow mein in a saucepan until hot. Split rolls in half and spoon chow mein on bun. Sprinkle with crushed noodles. Garnish to taste with soy sauce and mustard. Cover buns with tops and enjoy!