Stove Top Casserole - cooking recipe

Ingredients

1 box Stove Top (cornbread) stuffing, prepared as directed
6 to 8 butterfly pork chops
1 can cream of mushroom soup

Preparation

Brown pork chops.
Put Stove Top in a casserole dish.
Arrange pork chops on top.
Top with the soup.
Bake, covered, for 20 to 25 minutes.