Polly May'S Pumpkin Mints - cooking recipe

Ingredients
    1 lb. powdered sugar
    1 Tbsp. milk
    food coloring (red and yellow mixed to make orange)
    1 stick butter
    a few drops of cinnamon oil
Preparation
    Mix sugar and butter with fingers.
    Add milk, cinnamon oil and food coloring; mix well.
    Form into balls about the size of marbles and flatten the bottom to make pumpkins.
    Use toothpicks to draw lines for sides and a clove as the stem.

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