Polly May'S Pumpkin Mints - cooking recipe
Ingredients
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1 lb. powdered sugar
1 Tbsp. milk
food coloring (red and yellow mixed to make orange)
1 stick butter
a few drops of cinnamon oil
Preparation
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Mix sugar and butter with fingers.
Add milk, cinnamon oil and food coloring; mix well.
Form into balls about the size of marbles and flatten the bottom to make pumpkins.
Use toothpicks to draw lines for sides and a clove as the stem.
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