Chilled Lemon Pie - cooking recipe

Ingredients

1 2/3 c. graham cracker crumbs
1/3 c. Parkay soft, diet, reduced calorie margarine, melted
1/4 c. sugar
1 envelope unflavored gelatin
2 containers (8 oz. each) low-fat lemon yogurt
1/2 c. cold water
1 c. Miracle Whip Free nonfat dressing
1 c. thawed Cool Whip Lite nondairy whipped topping

Preparation

Heat oven to 350\u00b0.
Mix crumbs, margarine and sugar; press onto bottom and up sides of 9-inch pie plate.
Bake 8 minutes. Cool.