Fried Rice - cooking recipe

Ingredients
    1 c. rice
    2 c. salted water
    4 slices bacon
    3 eggs
    1 chopped onion
    1/2 chopped green pepper
    soy sauce
Preparation
    Cook the rice in water.
    Meanwhile, fry the bacon until crisp. Remove from fire; drain off most of the grease.
    In the same frying pan, fry the scrambled eggs; remove from fire.

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