Fried Rice - cooking recipe
Ingredients
-
1 c. rice
2 c. salted water
4 slices bacon
3 eggs
1 chopped onion
1/2 chopped green pepper
soy sauce
Preparation
-
Cook the rice in water.
Meanwhile, fry the bacon until crisp. Remove from fire; drain off most of the grease.
In the same frying pan, fry the scrambled eggs; remove from fire.
Leave a comment