Zip-Quick Dessert - cooking recipe

Ingredients

1 can fruit pie filling (any kind)
1 box Jiffy cake mix
1/2 stick butter or margarine
1/2 c. chopped pecans

Preparation

Pour pie filling (apple, cherry or other favorite) into 8-inch cake pan or square baking dish.
Sprinkle dry cake mix over the fruit.
Cut butter stick into small pieces and dot over the cake mix.
Sprinkle chopped nuts over all.
Bake at 350\u00b0 for 45 to 50 minutes.
Serves 6 to 8.