Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese (softened)
    1 small can crushed pineapple (drained)
    1/2 c. finely chopped onion
    1/4 c. finely chopped green pepper
    1 pkg. chopped pecans
Preparation
    Mix cream cheese, pineapple, onion and pepper together.
    Shape into ball and roll into pecans.
    Chill.

Leave a comment