Deep Dish Brownies - cooking recipe

Ingredients

3/4 c. butter or margarine, melted
1 1/2 c. sugar
1 1/2 tsp. vanilla
3 eggs
3/4 c. flour
1/2 c. Hershey's cocoa
1/2 tsp. baking powder
1/2 tsp. salt
1 c. Hershey's chocolate pieces or peanut butter chips (optional)

Preparation

Heat oven to 350\u00b0.
Grease 8 x 8 x 2-inch pan.
Blend butter, sugar and vanilla.
Add eggs.
Beat well with spoon.
Combine flour, cocoa, baking powder and salt.
Add to egg mixture, beating until well blended.
Stir in chips.
Spread in pan. Bake 40 to 45 minutes or until brownies begin to pull away from inside of pan. Cool completely.
Cut into squares.
Makes 16 brownies.