Hot Chicken Salad - cooking recipe

Ingredients

3 c. diced chicken
2 c. celery
1/2 c. toasted almonds
1/2 c. salad dressing
2 Tbsp. grated onion
1/4 c. green pepper
1 can cream of chicken soup
2 tsp. lemon juice
2 c. crushed potato chips

Preparation

In large bowl, mix all ingredients well except potato chips. Pour into oblong pan.
Place potato chips on top.
Bake at 350\u00b0 for 50 minutes.