Pretzel Jello Mold - cooking recipe

Ingredients
    2 c. crushed salted pretzels
    3/4 c. melted butter
    1 scant c. + 3 Tbsp. sugar
    1 tsp. cinnamon
    8 oz. softened cream cheese
    1 (8 oz.) Cool Whip
    2 small boxes strawberry jello
    2 c. hot water
    2 (10 oz.) pkg. frozen strawberries
Preparation
    Mix pretzels, butter, 3 tablespoons sugar and cinnamon. Spread in 13 x 9-inch pan.
    Bake 15 minutes in 350\u00b0 oven.
    Cool.

Leave a comment