Frozen Cucumbers - cooking recipe

Ingredients

3 medium cucumbers
1 medium onion
2 tsp. salt
1 c. vinegar
1 c. sugar
1 tsp. celery seed

Preparation

Slice cucumbers and onion.
Combine with salt and allow to set for 2 hours.
Rinse with cold water.
Add the remaining ingredients and mix.
Refrigerate or freeze.
Makes 1 quart.
Keeps 30 days in refrigerator.