Cheese Ball - cooking recipe

Ingredients

4 c. grated Cheddar cheese (sharp)
2 Tbsp. grated onion
12 oz. cream cheese
1/8 tsp. celery salt
1/2 tsp. Worcestershire sauce
dash of garlic salt
1/2 c. chopped, stuffed olives
3 Tbsp. mayonnaise

Preparation

Combine and shape into 2 cheese balls.
Refrigerate.
Roll in chopped nuts.