Strawberry Iced Tea Fizz - cooking recipe

Ingredients
    3 qt. water
    2 tea bags
    6 c. fresh strawberries, sliced
    1 qt. frozen lemonade concentrate, thawed
    1 qt. club soda
Preparation
    Pour boiling water over tea bags.
    Let steep 5 minutes. Remove bags and cool.
    Add strawberries and lemonade concentrate; chill.
    Add club soda, chilled.
    Serve with ice cubes.
    Makes 2 gallons (24 servings).

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