Strawberry Iced Tea Fizz - cooking recipe
Ingredients
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3 qt. water
2 tea bags
6 c. fresh strawberries, sliced
1 qt. frozen lemonade concentrate, thawed
1 qt. club soda
Preparation
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Pour boiling water over tea bags.
Let steep 5 minutes. Remove bags and cool.
Add strawberries and lemonade concentrate; chill.
Add club soda, chilled.
Serve with ice cubes.
Makes 2 gallons (24 servings).
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