Poppy Seed Chicken - cooking recipe

Ingredients

4 to 6 large chicken breasts, boiled
1 can cream of chicken soup
1 small carton sour cream
1/2 c. milk
1 tsp. garlic salt

Preparation

Cook chicken and tear into bite size pieces.
Mix remaining ingredients with a mixer and pour over torn up chicken.
Pour 1/4 cup melted oleo over.
Add crushed cracker crumbs to cover. Sprinkle with poppy seed.
Bake at 325\u00b0 for 20 minutes.