Onion Rings - cooking recipe

Ingredients

1 c. flour
2 Tbsp. salad oil
1 egg white
1/4 tsp. salt
2/3 c. water

Preparation

Cut onion rings 1/8-inch thick. Soak in ice water, sweetened with 2 or 3 teaspoons sugar. Dip in batter.
Mix flour, oil, salt and water. Beat egg white until stiff.
Fold in other ingredients.