Cream Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese
1 (8 1/2 oz.) can crushed pineapple, drained
2 c. pecans, chopped (for inside and out)
1/4 c. chopped green pepper
2 Tbsp. chopped onion
1 Tbsp. Lawry's seasoning salt

Preparation

Mix together, chill, then roll in rest of nuts.