Tennessee Stack Cake - cooking recipe

Ingredients

3/4 c. margarine
1 c. sugar
1 c. molasses
3 eggs
1 c. milk
4 c. flour
1/2 tsp. soda
1 tsp. salt
1 tsp. vanilla

Preparation

Cream margarine and sugar.
Add molasses.
Beat until creamy. Add eggs, one at a time, beating well after each addition.
Add milk and vanilla to creamed mixture.