Zucchini Casserole - cooking recipe

Ingredients

1 1/4 c. bread crumbs
1/4 c. butter or margarine
2 1/2 c. (1 lb.) grated zucchini
3/4 c. shredded sharp Cheddar cheese
1 egg, lightly beaten
2 tsp. chopped onion
1 small clove garlic, minced

Preparation

Preheat oven to 325\u00b0.
In a small bowl, combine bread crumbs and butter.
Keep 1/4 cup of bread crumbs for topping.