Energy-Packed Granola - cooking recipe

Ingredients

2 1/2 c. regular rolled oats
1 c. flaked coconut
1/2 c. coarsely chopped almonds
1/2 c. shelled sunflower seeds
1/2 c. unsweetened wheat germ
1/2 c. honey
1/4 c. cooking oil
1/2 c. dried apricots, chopped
1/2 c. raisins

Preparation

In large bowl, combine oats, coconut, almonds, sunflower seeds and wheat germ.
Combine honey and oil; stir into oat mixture. Spread in a 13 x 9 x 2-inch baking dish.
Cook oat mixture at High for 10 minutes, stirring 3 times.
Stir in fruits.
Remove to another pan to cool.
Stir occasionally during cooling to prevent lumping.
Store in tightly covered jars or plastic bags.
Makes 6 cups.