Shrimp Or Crab Mold - cooking recipe

Ingredients

1 small onion, chopped
1 c. chopped celery
2 pkg. unflavored gelatin
1 c. mayonnaise
2 Tbsp. lemon juice
2 Tbsp. Worcestershire sauce
2 Tbsp. Tabasco sauce
1/2 c. water
2 cans cooked shrimp
1 can cream of mushroom soup

Preparation

Simmer soup, onions and celery for 10 minutes.
Dissolve gelatin in water; add to soup and stir well.
Add mayonnaise, lemon juice, Worcestershire sauce and Tabasco sauce.
Let cool 10 minutes.
Add 2 cans cooked shrimp.
Pour into mold pan; set in refrigerator until jelled.
Serve with crackers.
Food coloring can be added (red or green for Christmas decoration or another color for another occasion).