Lemon Supreme - cooking recipe

Ingredients

1 pkg. Duncan Hines lemon cake mix
1/2 c. sugar
4 eggs
1 c. apricot nectar
1/2 c. vegetable oil

Preparation

Blend all ingredients in a large bowl, then beat at medium speed 2 minutes.
Bake at 350\u00b0 for 45 to 50 minutes, then pour over warm cake 1 cup xxxxx sugar and juice of 1 lemon.