Essie'S Pepper Steak - cooking recipe

Ingredients

strips of round steak (1 lb.)
pepper
salt
2 bell peppers, thinly sliced
2 onions, thinly sliced
2 cans stewed tomatoes
1 can Ro-Tel tomatoes with green chili peppers
2 Tbsp. oil

Preparation

In a large skillet, place 2 tablespoons oil. Season strips of steak and cook in oil until browned.
Cover steak with bell peppers and onions.
Cover and simmer for 1 hour, stirring as needed. Add the tomatoes and Ro-Tel tomatoes.
Let mixture simmer for another 30 minutes.