Frank-Vegetable Medley - cooking recipe

Ingredients
    1/2 lb. frankfurters (4 or 5), cut in 1-inch pieces
    1/2 c. long grain rice
    1 (8 oz.) can tomato sauce
    1 c. water
    1 (10 oz.) pkg. frozen mixed vegetables, slightly thawed
    1/4 c. chopped onion
    1 tsp. salt
    dash of bottled hot pepper sauce
Preparation
    Combine frankfurters with remaining ingredients in 2-quart casserole, breaking up frozen vegetables with fork.
    Bake, covered, at 375\u00b0 for 1 hour or until heated through.
    Stir once or twice during baking time.
    Serves 6.

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