Frank-Vegetable Medley - cooking recipe
Ingredients
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1/2 lb. frankfurters (4 or 5), cut in 1-inch pieces
1/2 c. long grain rice
1 (8 oz.) can tomato sauce
1 c. water
1 (10 oz.) pkg. frozen mixed vegetables, slightly thawed
1/4 c. chopped onion
1 tsp. salt
dash of bottled hot pepper sauce
Preparation
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Combine frankfurters with remaining ingredients in 2-quart casserole, breaking up frozen vegetables with fork.
Bake, covered, at 375\u00b0 for 1 hour or until heated through.
Stir once or twice during baking time.
Serves 6.
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