3 Step Cherry Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/2 c. sugar
1/2 tsp. vanilla
1 (20 oz.) can cherry pie filling

Preparation

Mix together first 3 ingredients
and pour into a 6 ounce or 9-inch graham cracker crust.
Bake at 350\u00b0 for 40 minutes or until center is almost set.
Cool; refrigerate at least 3 hours.
Spread with cherry pie filling.