Cracker Candy - cooking recipe

Ingredients

1 c. sugar
1/2 c. evaporated milk
1/4 c. oleo
pinch of salt
1 c. chopped pecans
16 graham crackers, crushed
10 marshmallows, chopped or 1 c. miniature marshmallows

Preparation

Boil sugar, milk, oleo and salt together for 5 minutes.
Stir in remaining ingredients and beat until thick enough to drop from a spoon.
Drop by spoonfuls onto wax paper.