Pound Cake - cooking recipe
Ingredients
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5 eggs
3 c. sugar
1/3 c. Crisco
1/2 lb. margarine
1 tsp. vanilla
3 c. regular flour
1 c. milk
Preparation
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Combine first 4 ingredients together.
Whip on high until like cream.
Then add rest (rotate) until well mixed.
Grease tube pan; bake at 350\u00b0 for 1 hour and 35 minutes.
Some ovens take 15 minutes more.
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