Pound Cake - cooking recipe

Ingredients
    5 eggs
    3 c. sugar
    1/3 c. Crisco
    1/2 lb. margarine
    1 tsp. vanilla
    3 c. regular flour
    1 c. milk
Preparation
    Combine first 4 ingredients together.
    Whip on high until like cream.
    Then add rest (rotate) until well mixed.
    Grease tube pan; bake at 350\u00b0 for 1 hour and 35 minutes.
    Some ovens take 15 minutes more.

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