Ada'S Carrot-Pineapple Bread - cooking recipe

Ingredients

1 c. oil
2 c. sugar
3 beaten eggs
2 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. soda
1 1/2 tsp. cinnamon
1 c. grated carrots
1 c. undrained crushed pineapple
1 c. nutmeats

Preparation

Mix together first 4 ingredients.
Sift together next 4 ingredients and add.
Fold in carrots, pineapple and nutmeats. Pour into buttered bread pans.
Bake 1 hour and 15 minutes at 325\u00b0.